Composition: Chicken Fillet (67%), Pollock (18%), Vegetable Glycerine, Isolated Soy Protein.
Additives: Flavouring, Preservative.
Analytical Constituents:
- Protein 51.2%
- Moisture 19.9%
- Crude Fibre 0.1%
- Fat Content 2.3%
- Inorganic Matter 5.2%
Calories: 3.3 kcal/treat