Ingredients
- Cereals
- Meat and Animal Derivatives (including 4% Chicken)
- Oils and Fats
- Derivatives of Vegetable Origin
- Vegetable Protein Extracts
- Minerals
- Milk and Milk Derivatives (including 4% Cheese)
Analytical Constituents (%):
Protein: | 31 |
Fat content: | 21 |
Inorganic matter: | 10 |
Crude fibres: | 1.7 |
Antioxidants and Colourants | |
Nutritional additives: | Additives per kg: |
Vitamin A: | 6460 IU |
Vitamin B3: | 50.5 mg |
Vitamin B5: | 45.6 mg |
Vitamin B9: | 1.3 mg |
Vitamin D3: | 713 IU |
Cupric sulphate pentahydrate: | 26.7 mg |
Manganous sulphate monohydrate: | 43.4 mg |
Potassium iodide: | 2.2 mg |
Zinc sulphate monohydrate: | 193 mg |